
The coal grill
An open charcoal section at the heart of the kitchen — you can smell it from the room.

Modern Indian Dining · Hyderabad
Slow-cooked biryani, coal-grilled kebabs and house-ground spice, served in a calm room in Jubilee Hills.
Jubilee Hills Open 12:00 – 23:00Delivery by our own team
Signature dishes
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Our story
Our spice blends are roasted and ground in-house each week. Biryani is layered and sealed to order, kebabs go over coal, and curries are built on slow-bloomed masala. Delivery within 6 km of Jubilee Hills is handled entirely by our own team.
Read our storyThe dining room

An open charcoal section at the heart of the kitchen — you can smell it from the room.

Biryani handis are opened at your table so the first breath of steam is yours.

Low brass light, unhurried courses and Irani chai to finish. Stay as long as you like.
Guest notes
Sample reviews written for this demo — Saffron Table is a fictitious restaurant.
The dum biryani arrived sealed and steaming — easily the best we've had in Jubilee Hills.
Calm room, unhurried service and kebabs that actually taste of coal. We've become regulars.
Ordered for a family lunch at home. Their own riders brought it warm and neatly packed.